New School Dinner

 

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VERSE 1

           So now we dine on soup of the day,
         Lightly poached salmon and dauphinoise gratiné,
         Not forgetting those asparagus tips.
         Yes it’s only haute cuisine
         That’s getting past our lips.
         The new school lunch packs a mighty punch,
         And is really causing a stir,
         ’Cause for very little money
         We’re all eating cordon bleu!

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© Edgy Productions 2006